We can create any combination of menu items to suite your specific request.
Please review some suggestions below to get an idea of some of the options.
Appetizers
Garlic Festival Mushroom Caps
Corralitos Sausage Rolls
Shark Bites
Turkey Breast Matzlan
Tortilla Roll-Ups
Petite Chicken Wellington
Castroville Polenta
Mini Twice Bakes
Classic Meat Balls
Apricot Honey Wings
Curried Vegetable Rolls
Sushi
Albacore Tostada
Chicken Maryland
Tail-On Jumbo Prawns |
Display
California Display
Pacific Rim Veggies
Classic Meat & Cheese
Pajaro Valley Veggie Basket
Artichoke Sunburst
Italian Antipasto
Fresh Fruit Platter
Szechwan Asparagus
Nachos Con Todo
Stuffed Baked Brie
North Coast Mushrooms
Seafood Vinaigrette
Louisiana Shrimp Boat
|
Salads
Mixed Local Greens
Yuppie Chow AKA Organic Field Greens
Classic Caesar
Fresh Baby Spinach
Ricotta Tortellini Vinaigrette
Tri-Color Rotini Pasta
Yukon Gold Potato
Curry Roasted Potato
Classic Potato
Spanish Black Bean and Cilantro
Cajun Barley and Pepper
|
Side Dishes
Oven Roasted Red Potatoes
Garlic Mashed Potatoes
Wild Rice Pilaf
Penne Pasta Alfredo
Tri-Color Ricotta Raviolitti
Poached Chilled Veggies Display
Steamed Fresh Vegetables
|
Entrée
California Chicken Breasts
Chicken Breast Pajaro
Caramelized Chateaubriand
Garlic Stuffed Tri Tips
Roast Fillet of Beef
Roast Pork Loin
Monterey Bay Salmon
Australian Lamb Tenderloins
|
Plated Entrée Reception
Soup or Salad
Please select one of the following
Chicken Ortega Soup with Cornbread Croutons
Sautéed Fresh Chilies, Vegetables and Chicken finsihsed with
Cream to create a medium spicy soup. A MBC Favorite.
Roast Pumpkin Soup with Garlic Cream
Tender Pumpkin puree and Vegatable stock with Cream topped with Garlic Sour Cream and Fresh Shopped Parley
Fresh Spinach Soup with Sundried Tomatoes
Baby Spinach streamed and chopped in a light Chicken stock with Fresh Basil and Sundried Tomatoes.
Classic Caesar Salad
Crisp Romaine Hearts tossed with Grated Romano and Garlic Croutons
In a traditional Caesar Dressing
Santa Cruz Organic Salad
Fresh Baby Field Greens garnished with Enoki Mushrooms, Sunflower Seeds
Topped with a Balsamic Vinaigrette
Pajaro Valley Greens
Crisp Ice Berg and Romaine Lettuce, ripe Roma Tomatoes and shredded Red Cabbage
Topped with a Zesty Salsa Ranch Dressing
Plated Entrées
Please select one of the following
Chicken Wellington Cordon Bleu
Fresh California Chicken Breast seasoned and roasted topped with Smoked Ham
And Swiss Cheese wrapped in puff pastry baked to golden perfection.
Chicken Breast Pajaro
Seasoned California Chicken lightly floured and sautéed with Mushrooms and Artichoke
Hearts finished with a light Sherry Veloute'
Watsonville Pork Loin
Boneless Pork Loin coated with seasoned breadcrumbs Roasted served
in Medallions with Pan Gravy and warm Grilled Apples
Fillet Mignon and Garlic Prawns
The Rolls Royce of Steaks seasoned and grilled medium-rare
Topped with 3 tail-on Jumbo Prawns
Prime Rib of Beef
Only the Best! Choice Eye of Prime Rib coated with Garlic and Cracked Pepper
Roasted to tender perfection served "Au Natural"
Salmon in Puff Pastry
Fresh Monterey Bay Salmon lightly seasoned topped with a Spinach Pate
Wrapped in puff pastry baked served with Hollandaise Sauce
|
Everybody's Favorite Reception
Includes the following
Appetizers
California Display
A generous display of fresh cut fruits, chilled Veggie assortment and gourmet cheeses, complimented with dips, crackers and sliced baguettes. Featuring a custom
carved Bridal Melon.
Corralitos Sausage Display
Chicken Sante Fe and traditional Kobasica sausages from the Corralitos Smoke House barbecued cut bite-size served warm, with two types of mustard
Buffet
Yuppie Chow
A organic baby lettuce mixture served with spiced Pecans and our own Raspberry Vinaigrette
Poached Veggie Display
Our Chef will select fresh vegetables from California's bountiful Pajaro Valley and prepare them in a variety of chilled styles, served in lettuce lined baskets and bowls.
Tortellini Pasta Salad
Tortellini Pasta cooked Al Dente' chilled then tossed with fresh vegetable garnished, in a basil-garlic mayonnaise dressing.
Oven Roast Baby Reds
Petite Red Potatoes seasoned with whole Garlic Cloves and Sweet Red Onions, baked to a golden brown.
The Following Cooked Over Mesquite Coals
California Chicken
Fresh California Chicken Breasts boneless and skinless Marinated in White Wine and Fresh Herbs cooked to perfection.
Garlic Stuffed Tri Tips
Choice Tri Tips stuffed with Fresh Garlic seasoned then barbecued on site, carved to order by our Uniformed Chef
Both of the above Entrée's will be served with Thai Peanut Sauce and Pesto Mayonnaise.
The Buffet will be complimented with Honey Wheat Rolls and Creamery Butter, tastefully garnished with fresh fruits and vegetables.
$19.50 per person base food cost
|
Barbeque Theme Packages
~Basic Barbeque~
$7.95 per Person
This package is designed for the group that wants to provide and Barbeque their own entree.
Choice of: Three Side Dishes, One Bread, and brownies.
~Inclusive Barbeque~
$7.95 plus Entree
This package includes all of the above, plus your choice of Entrees ready to Barbeque.
| BBQ Items | Per Person |
|---|
| Chicken 1/4 | $2.00 |
| Chicken 1/2 | $2.75 |
Breast 4oz.
| $2.00
(boneless/skinless) |
| Hamburger 1/4 lb. | $2.00 |
| Hot Dog | $2.00 |
| Corralitos Sausage | $2.00 |
| Skirt Steak | $5.00 |
| Tri Tip Roast 8 0z. | $3.75 |
| Ribs (3) Pork or Beef | $3.50 |
| Catch of the Day | Please call of selection & price. |
~Mixed Grill~
$5.00 per Person
Chicken Breast, Corralitos Sausage, Tri Tip.
Some Entrees have a choice of marinades available.
Custom menus are encouraged please call for prices.
~R & R Barbeque~
"The Full Service Package"
Our staff will do all the work complete with linen, charcoal, barbecues,
chafing dishes, serving utensils, and other related necessities.
Pricing based on custom quote.
*Some Restrictions May Apply, Build your own Custom Combos.
Additional sides and salads are available
Barbecue Sides
Salad Selections
Tossed Green Salad with two dressings
Cole Slaw
Macaroni Salad
Red Potato Salad
Basil Pasta Salad
Tortellini Salad
Bean Sprout Salad
Fresh Fruit Salad
(subject to availability)
Marinated Vegetable Salad
Carrot & Raisin Salad
Vegetable & Dip Tray
Black Bean & Rice Salad
Cajun Barley Salad
Bread Selections
Garlic Bread
Honey Wheat Rolls with Butter
Jalapeno Cheese Corn Muffins
Sourdough Bread with Butter
Buttermilk Biscuits with Honey Butter
Side Dish Selections
Ranch Beans
Baked Beans
Corn-On-The-Cob
Grilled Veggie Platter
*Beer, Wine, Sodas and other beverages are available*
Iced and ready to enjoy
|
|
